A VISUAL FEAST FOR TACO & BURRITO LOVERS
Cook like a pro, read it like a comic — the ultimate kitchen experience starts here. Step-by-step illustrations walk you through every recipe in an immersive, fun, and intuitive format, like no other cookbook.
"This book brings Mexican food alive in a way no other book does.
From poignant history to lively background for each regional taco and burrito, this book offers the real deal."
— Rick Bayless, Award-winning chef & host of Mexico: One Plate at a Time
FUN IN THE KITCHEN STARTS HERE
COMIC BOOK FORMAT
Step-by-step illustrations for every recipe
HUNDREDS OF AUTHENTIC RECIPES
Tacos, salsas, rice, burritos, and more.
FUN AND RICH HISTORICAL CONTEXT
Expert-led cultural and food heritage
ENGAGING STORYTELLING
Vivid illustrated pages with tons of information
​This innovative comic book format makes cooking immersive, intuitive, and fun, from classic Tacos al Pastor and Mission-Style Burritos to tons of delicious salsas and condiments.​​​
With dedicated sections featuring engaging culinary storytelling, this book is as much a pleasure to read as it is to cook from. It empowers cooks at any level to master the magic of Mexican food, one taco or burrito at a time.
"This book is an authoritative guide to the vast world of Mexico's favorite food, explained to the reader as only a native of Mexico City could explain it."
— James Oseland, Top Chef Masters judge and editor of World Food Books
